Most food in Kenya is very simple and easy to make. There are different types of foods depending on your culture and the resources that you are close to. Most farmers in Kenya that live more inland mainly rely on cows and goats to get the nourishment they need. People who live closer to Lake Victoria rely more on fish and the animals they have. Wherever you live in Kenya another part of your diet would be rice, and vegetables.
A very popular dish in Kenya is irio. It is made of corn, beans, potatoes, and greens that are all mashed together. They roll it into balls and dip it into vegetable or meat stew.
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